Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 35.9
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 723.8 mg
Potassium 211.4 mg
Total Carbohydrate 6.6 g
Dietary Fiber 1.7 g
Sugars 1.7 g
Protein 1.7 g
Vitamin A 11.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 76.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.1 %
Copper 2.6 %
Folate 2.9 %
Iron 4.1 %
Magnesium 4.7 %
Manganese 9.0 %
Niacin 1.6 %
Pantothenic Acid 1.5 %
Phosphorus 3.3 %
Riboflavin 1.5 %
Selenium 3.1 %
Thiamin 2.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tina's Refrigerator Garlic Dill Pickes

View the full Tina's Refrigerator Garlic Dill Pickes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tina's Refrigerator Garlic Dill Pickes

10 calories of Cucumber (with peel), (0.75 cup slices)

7 calories of Mustard seed, yellow, (0.13 tbsp)

6 calories of Sweet mini peppers (3), (0.25 serving)

4 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.06 cup)

3 calories of Chili pepper, red, dried, 6 grams = 2 tsp., (0.25 tsp)

2 calories of Garlic, (0.50 cloves)

2 calories of Cider Vinegar, (0.06 cup)

2 calories of Celery seed, (0.06 tbsp)

0 calories of Dill weed, fresh, (0.03 cup sprigs)

0 calories of (C) Vinegar, White (Gr Value), (2 tbsp)

0 calories of Water, tap, (0.19 cup (8 fl oz))

0 calories of Kosher salt, coarse, Morton, (0.38 tsp)


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