Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 59.3
Total Fat 0.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 1.2 mg
Sodium 352.9 mg
Potassium 378.1 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.7 g
Sugars 4.3 g
Protein 2.9 g
Vitamin A 13.1 %
Vitamin B-12 0.4 %
Vitamin B-6 5.6 %
Vitamin C 28.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 8.7 %
Copper 5.5 %
Folate 3.3 %
Iron 9.9 %
Magnesium 5.0 %
Manganese 9.5 %
Niacin 4.0 %
Pantothenic Acid 2.4 %
Phosphorus 4.4 %
Riboflavin 3.7 %
Selenium 1.2 %
Thiamin 2.2 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Tian

View the full Vegetable Tian Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Tian

20 calories of Tomato Sauce, (0.25 cup)

18 calories of Potato, Yellow, (40 gram)

7 calories of Parmesan Cheese, shredded, (0.33 tbsp)

5 calories of Average Roma Tomato, (0.33 serving)

5 calories of Zucchini, (28.33 grams)

2 calories of Oregano, ground, (0.17 tbsp)

2 calories of Garlic, (0.50 cloves)

0 calories of Basil, (0.33 tbsp)

0 calories of Pepper, red or cayenne, (0.01 tbsp)

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.17 tsp)


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