Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 59.9 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 5.0 mg |
Potassium | 7.2 mg |
Total Carbohydrate | 15.6 g |
Dietary Fiber | 0.1 g |
Sugars | 15.1 g |
Protein | 0.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.1 % |
Vitamin C | 1.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.4 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 0.1 % |
Magnesium | 0.0 % |
Manganese | 0.2 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.2 % |
Selenium | 0.1 % |
Thiamin | 0.1 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in lemon cake glaze
View the full lemon cake glaze Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of lemon cake glaze
47 calories of Powdered Sugar, (0.10 cup, unsifted)
12 calories of Light Corn Syrup, (0.20 tbsp)
1 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.10 serving)
0 calories of Lemon Peel, (0.10 tbsp)
Calories per serving of lemon cake glaze
47 calories of Powdered Sugar, (0.10 cup, unsifted)
12 calories of Light Corn Syrup, (0.20 tbsp)
1 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.10 serving)
0 calories of Lemon Peel, (0.10 tbsp)
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