Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 94.0 | Total Fat | 9.2 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 4.2 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 0.0 mg |
Sodium | 23.7 mg |
Potassium | 163.6 mg |
Total Carbohydrate | 5.6 g |
Dietary Fiber | 1.2 g |
Sugars | 2.1 g |
Protein | 1.0 g |
Vitamin A | 65.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.9 % |
Vitamin C | 17.2 % |
Vitamin D | 0.0 % |
Vitamin E | 3.0 % |
Calcium | 3.3 % |
Copper | 3.1 % |
Folate | 8.2 % |
Iron | 3.9 % |
Magnesium | 2.4 % |
Manganese | 7.0 % |
Niacin | 2.6 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 2.3 % |
Riboflavin | 2.3 % |
Selenium | 0.4 % |
Thiamin | 1.9 % |
Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carrot Cabbage Hash
View the full Carrot Cabbage Hash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carrot Cabbage Hash
70 calories of Soybean Oil, (0.67 tbsp)
10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))
6 calories of Scallions, raw, (1.33 medium (4-1/8" long))
5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)
4 calories of Cabbage, napa, (0.33 cup)
Calories per serving of Carrot Cabbage Hash
70 calories of Soybean Oil, (0.67 tbsp)
10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))
6 calories of Scallions, raw, (1.33 medium (4-1/8" long))
5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)
4 calories of Cabbage, napa, (0.33 cup)
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