Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 150.1
Total Fat 5.9 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 10.2 mg
Sodium 411.6 mg
Potassium 331.5 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.0 g
Sugars 5.0 g
Protein 10.4 g
Vitamin A 12.3 %
Vitamin B-12 6.2 %
Vitamin B-6 12.6 %
Vitamin C 21.3 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 18.6 %
Copper 5.4 %
Folate 7.7 %
Iron 5.6 %
Magnesium 7.5 %
Manganese 12.9 %
Niacin 7.8 %
Pantothenic Acid 7.6 %
Phosphorus 16.6 %
Riboflavin 9.5 %
Selenium 9.7 %
Thiamin 6.9 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash Casserole

View the full Spaghetti Squash Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash Casserole

42 calories of Spaghetti Squash, (1 cup)

28 calories of Cottage Cheese, 1% Milkfat, (0.17 cup (not packed))

24 calories of Mozzarella Cheese, part skim milk, (0.33 oz)

20 calories of Olive Oil, (0.17 tbsp)

18 calories of Parmesan Cheese, grated, (0.04 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

4 calories of Red Ripe Tomatoes, (0.33 plum tomato)

2 calories of Bread crumbs, dry, grated, seasoned, (0.02 oz)

1 calories of Garlic, (0.33 clove)

1 calories of Parsley, (0.04 cup)

0 calories of Basil, (0.06 tbsp)

0 calories of Salt, (0.04 tsp)


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