Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 91.6
Total Fat 3.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 285.7 mg
Potassium 384.3 mg
Total Carbohydrate 15.0 g
Dietary Fiber 1.7 g
Sugars 0.2 g
Protein 1.8 g
Vitamin A 16.6 %
Vitamin B-12 0.0 %
Vitamin B-6 11.6 %
Vitamin C 40.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 5.5 %
Copper 8.9 %
Folate 4.9 %
Iron 9.6 %
Magnesium 5.5 %
Manganese 18.2 %
Niacin 5.4 %
Pantothenic Acid 3.1 %
Phosphorus 4.6 %
Riboflavin 3.3 %
Selenium 2.0 %
Thiamin 6.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut Curry Tomato Sauce

View the full Coconut Curry Tomato Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut Curry Tomato Sauce

34 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.50 cup)

20 calories of Olive Oil, (0.50 1tsp)

15 calories of Raw White Onion (Serving = 1 medium Onion), (0.25 serving)

9 calories of 13.5 oz can organic coconut milk (light), (0.25 serving)

8 calories of Curry powder, (0.38 tbsp)

3 calories of Garlic, (0.75 clove)

1 calories of Cilantro, dried, (0.25 tbsp)

1 calories of Jalapeno Peppers, (0.25 pepper)

1 calories of Ginger Root, (0.50 tsp)


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