Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 365.0 | Total Fat | 6.5 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 96.7 mg |
Sodium | 469.1 mg |
Potassium | 1,123.7 mg |
Total Carbohydrate | 43.4 g |
Dietary Fiber | 3.8 g |
Sugars | 3.7 g |
Protein | 35.0 g |
Vitamin A | 33.3 % | Vitamin B-12 | 9.5 % |
---|---|
Vitamin B-6 | 64.0 % |
Vitamin C | 304.4 % |
Vitamin D | 0.0 % |
Vitamin E | 8.5 % |
Calcium | 15.6 % |
Copper | 22.4 % |
Folate | 28.5 % |
Iron | 27.7 % |
Magnesium | 24.6 % |
Manganese | 38.2 % |
Niacin | 82.8 % |
Pantothenic Acid | 18.2 % |
Phosphorus | 38.2 % |
Riboflavin | 21.9 % |
Selenium | 32.1 % |
Thiamin | 28.7 % |
Zinc | 14.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fettucini with chicken & mixed peppers
View the full Fettucini with chicken & mixed peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fettucini with chicken & mixed peppers
300 calories of Pasta, cooked, (3 oz)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
34 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.50 cup)
30 calories of Olive Oil, (0.25 tbsp)
13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
8 calories of Basil, (0.75 tbsp)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
8 calories of Canned Tomatoes, (0.25 can)
2 calories of Garlic, (0.50 clove)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.25 dash)
0 calories of red pepper flakes (pinch), (0.25 serving)
Calories per serving of Fettucini with chicken & mixed peppers
300 calories of Pasta, cooked, (3 oz)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
34 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.50 cup)
30 calories of Olive Oil, (0.25 tbsp)
13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
8 calories of Basil, (0.75 tbsp)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
8 calories of Canned Tomatoes, (0.25 can)
2 calories of Garlic, (0.50 clove)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.25 dash)
0 calories of red pepper flakes (pinch), (0.25 serving)
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