Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,950.1 | Total Fat | 145.9 g |
---|---|
Saturated Fat | 66.5 g |
Polyunsaturated Fat | 15.9 g |
Monounsaturated Fat | 46.1 g |
Cholesterol | 380.7 mg |
Sodium | 9,227.1 mg |
Potassium | 1,224.5 mg |
Total Carbohydrate | 99.4 g |
Dietary Fiber | 2.4 g |
Sugars | 3.5 g |
Protein | 65.7 g |
Vitamin A | 108.9 % | Vitamin B-12 | 20.2 % |
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Vitamin B-6 | 36.7 % |
Vitamin C | 83.0 % |
Vitamin D | 0.0 % |
Vitamin E | 18.4 % |
Calcium | 40.0 % |
Copper | 81.5 % |
Folate | 32.6 % |
Iron | 99.7 % |
Magnesium | 22.7 % |
Manganese | 42.7 % |
Niacin | 76.9 % |
Pantothenic Acid | 37.3 % |
Phosphorus | 78.1 % |
Riboflavin | 64.7 % |
Selenium | 62.6 % |
Thiamin | 17.9 % |
Zinc | 36.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Dip
View the full Chicken Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Dip
1,086 calories of Cream of Chicken Soup, (4 can (10.75 oz))
727 calories of Cream Cheese, (2.50 package, small (3 oz))
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
29 calories of Green Chili Peppers, canned, (1 cup)
Calories per serving of Chicken Dip
1,086 calories of Cream of Chicken Soup, (4 can (10.75 oz))
727 calories of Cream Cheese, (2.50 package, small (3 oz))
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
29 calories of Green Chili Peppers, canned, (1 cup)
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