Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 128.1
Total Fat 1.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 41.4 mg
Sodium 177.0 mg
Potassium 81.5 mg
Total Carbohydrate 6.3 g
Dietary Fiber 2.0 g
Sugars 1.6 g
Protein 22.6 g
Vitamin A 4.1 %
Vitamin B-12 0.8 %
Vitamin B-6 1.6 %
Vitamin C 15.3 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.6 %
Copper 0.8 %
Folate 1.4 %
Iron 7.2 %
Magnesium 0.8 %
Manganese 1.2 %
Niacin 1.9 %
Pantothenic Acid 4.4 %
Phosphorus 2.4 %
Riboflavin 4.0 %
Selenium 5.7 %
Thiamin 3.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meatloaf

View the full Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meatloaf

90 calories of Ground Turkey Breast, (0.75 serving)

13 calories of Nature's Own Double Fiber Wheat Bread, 1 slice, (0.25 serving)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

7 calories of Del Monte Petite Cut Diced Tomatoes, (0.13 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, strips)


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