Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 192.6
Total Fat 1.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.2 g
Cholesterol 127.7 mg
Sodium 135.2 mg
Potassium 1,058.3 mg
Total Carbohydrate 22.6 g
Dietary Fiber 7.6 g
Sugars 5.9 g
Protein 24.0 g
Vitamin A 63.3 %
Vitamin B-12 16.7 %
Vitamin B-6 19.0 %
Vitamin C 26.3 %
Vitamin D 45.2 %
Vitamin E 5.4 %
Calcium 8.1 %
Copper 33.9 %
Folate 14.9 %
Iron 18.5 %
Magnesium 24.2 %
Manganese 27.7 %
Niacin 30.0 %
Pantothenic Acid 16.0 %
Phosphorus 34.0 %
Riboflavin 25.3 %
Selenium 55.3 %
Thiamin 13.2 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp w/sauteed zucchini and mushrooms

View the full Shrimp w/sauteed zucchini and mushrooms Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp w/sauteed zucchini and mushrooms

89 calories of Shrimp, raw, (12 large)

45 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.75 cup)

43 calories of Zucchini, (1.50 cup, sliced)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)


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