Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 42.6
Total Fat 2.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 93.0 mg
Sodium 77.9 mg
Potassium 41.1 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.1 g
Sugars 0.6 g
Protein 3.2 g
Vitamin A 4.2 %
Vitamin B-12 4.7 %
Vitamin B-6 1.6 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 1.4 %
Copper 0.3 %
Folate 3.2 %
Iron 1.9 %
Magnesium 0.8 %
Manganese 0.7 %
Niacin 0.2 %
Pantothenic Acid 3.6 %
Phosphorus 4.4 %
Riboflavin 7.6 %
Selenium 11.0 %
Thiamin 1.2 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fourth Down Deviled Eggs

View the full Fourth Down Deviled Eggs Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fourth Down Deviled Eggs

39 calories of Hard Boiled Egg, (0.50 large)

3 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (0.25 tbsp)

0 calories of Grey Poupon Dijon Mustard, (0.08 tsp)

0 calories of Fresh Chives, (0.33 tbsp chopped)

0 calories of Parsley, (0.08 tbsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Celery, raw, (0.08 tbsp)

0 calories of Dill Pickles, (0 cup, chopped or diced)


Nutrition & Calorie Comments  

These were good but I like the no sugar added sweet pickles instead of the dill pickles. Next time I think I will change the type of pickle.