Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 331.2
Total Fat 15.5 g
Saturated Fat 10.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 46.4 mg
Sodium 306.0 mg
Potassium 924.2 mg
Total Carbohydrate 38.3 g
Dietary Fiber 3.8 g
Sugars 3.4 g
Protein 9.9 g
Vitamin A 10.8 %
Vitamin B-12 0.2 %
Vitamin B-6 26.8 %
Vitamin C 27.6 %
Vitamin D 0.8 %
Vitamin E 0.9 %
Calcium 21.5 %
Copper 10.2 %
Folate 12.1 %
Iron 10.3 %
Magnesium 12.1 %
Manganese 18.9 %
Niacin 12.2 %
Pantothenic Acid 6.6 %
Phosphorus 12.2 %
Riboflavin 5.0 %
Selenium 1.1 %
Thiamin 7.4 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Twice Baked Potatoes

View the full Twice Baked Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Twice Baked Potatoes

160 calories of Baked Potato, with skin, (1 medium (2-1/4" to 3-1/4" dia.))

88 calories of Cheese - Kraft Shredded Cheddar Cheese, (0.20 cup)

42 calories of French Onion Dip, (1.40 tbsp)

41 calories of Butter, salted, (0.40 tbsp)


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