Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 300.3
Total Fat 7.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 48.8 mg
Sodium 547.9 mg
Potassium 35.5 mg
Total Carbohydrate 35.5 g
Dietary Fiber 6.5 g
Sugars 11.8 g
Protein 26.5 g
Vitamin A 23.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 14.4 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 4.0 %
Copper 0.3 %
Folate 0.7 %
Iron 19.6 %
Magnesium 0.5 %
Manganese 1.2 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 0.4 %
Riboflavin 0.5 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Simmer Pot Chili

View the full Simmer Pot Chili Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Simmer Pot Chili

128 calories of Ground Beef 93% Lean, (3 oz)

114 calories of Aldi's Dakota's Light Red Kidney Beans, (0.44 cup)

21 calories of Tops Diced Tomatoes, (0.41 cup)

19 calories of Tops Tomato Paste, (1.25 tbsp)

8 calories of Large Onion Raw, (0.13 serving)

6 calories of Sugar ( all forms), (0.38 tsp)

3 calories of Bell Pepper Green Medium, (0.13 serving)

2 calories of Chili powder, (0.25 tsp)

1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of *McCormick ground cumin, (0.01 tbsp)

0 calories of Frank's Red Hot Cayenne Pepper Sauce, (0.38 gram)


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