Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 222.1
Total Fat 8.5 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 15.5 mg
Sodium 594.6 mg
Potassium 130.2 mg
Total Carbohydrate 29.6 g
Dietary Fiber 1.6 g
Sugars 0.9 g
Protein 7.0 g
Vitamin A 8.8 %
Vitamin B-12 0.0 %
Vitamin B-6 5.9 %
Vitamin C 28.5 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 10.6 %
Copper 3.2 %
Folate 17.3 %
Iron 10.3 %
Magnesium 3.4 %
Manganese 21.8 %
Niacin 6.4 %
Pantothenic Acid 3.7 %
Phosphorus 4.9 %
Riboflavin 2.3 %
Selenium 9.1 %
Thiamin 9.8 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brocolli/Rice Casserole

View the full Brocolli/Rice Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brocolli/Rice Casserole

52 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.13 cup)

51 calories of White Rice, long grain, cooked, (0.25 cup)

51 calories of White Rice, long grain, cooked, (0.25 cup)

50 calories of Campbell's Cream of Mushroom Soup (condensed), (0.25 cup)

7 calories of Broccoli, frozen, (25 grams)


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