Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 465.8
Total Fat 29.4 g
Saturated Fat 9.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 200.0 mg
Sodium 1,427.3 mg
Potassium 214.0 mg
Total Carbohydrate 11.8 g
Dietary Fiber 0.9 g
Sugars 3.3 g
Protein 43.8 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 4.8 %
Vitamin C 15.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.3 %
Copper 1.6 %
Folate 2.3 %
Iron 20.0 %
Magnesium 2.4 %
Manganese 1.6 %
Niacin 2.8 %
Pantothenic Acid 0.0 %
Phosphorus 2.4 %
Riboflavin 0.9 %
Selenium 0.3 %
Thiamin 3.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Roasted Chicken and Potatoes

View the full Whole Roasted Chicken and Potatoes Recipe & Instructions
Submitted by: TLEMAY13

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Roasted Chicken and Potatoes

427 calories of Tyson Whole Roasted Chicken, (8 oz)

37 calories of Potatoe Raw, (1.67 oz)

2 calories of Garlic powder, (0.17 tsp)

1 calories of Onion powder, (0.17 tsp)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Paprika, (0.08 tsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Parsley, dried, (0.08 tsp)

0 calories of Basil, (0.05 tbsp)

0 calories of 1/4 tsp garlic salt, (0.50 serving)


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