Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 15.0 | Total Fat | 0.0 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 103.9 mg |
| Potassium | 132.0 mg |
| Total Carbohydrate | 3.3 g |
| Dietary Fiber | 0.8 g |
| Sugars | 1.2 g |
| Protein | 0.9 g |
| Vitamin A | 47.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.3 % |
| Vitamin C | 39.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 5.3 % |
| Copper | 0.0 % |
| Folate | 9.0 % |
| Iron | 2.3 % |
| Magnesium | 2.3 % |
| Manganese | 4.5 % |
| Niacin | 1.5 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 2.3 % |
| Riboflavin | 2.3 % |
| Selenium | 0.1 % |
| Thiamin | 1.5 % |
| Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baby bok choi
View the full Baby bok choi Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baby bok choi
7 calories of Bok Choi, (0.75 cup)
5 calories of Cornstarch, (0.01 cup)
3 calories of Oyster sauce, vegetarian mushroom, Kimlan, (0.50 tbsp)
Calories per serving of Baby bok choi
7 calories of Bok Choi, (0.75 cup)
5 calories of Cornstarch, (0.01 cup)
3 calories of Oyster sauce, vegetarian mushroom, Kimlan, (0.50 tbsp)