Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 355.6
Total Fat 5.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.2 g
Cholesterol 2.7 mg
Sodium 209.3 mg
Potassium 571.1 mg
Total Carbohydrate 66.5 g
Dietary Fiber 4.8 g
Sugars 1.5 g
Protein 11.1 g
Vitamin A 184.0 %
Vitamin B-12 0.0 %
Vitamin B-6 17.8 %
Vitamin C 41.4 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 19.7 %
Copper 18.9 %
Folate 74.6 %
Iron 29.8 %
Magnesium 25.6 %
Manganese 91.3 %
Niacin 24.6 %
Pantothenic Acid 8.4 %
Phosphorus 16.8 %
Riboflavin 18.0 %
Selenium 20.6 %
Thiamin 34.0 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Riso verde

View the full Riso verde Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Riso verde

257 calories of Rice, white, long-grain, regular, raw, enriched, (0.38 cup)

33 calories of Chicken stock, home-prepared, (0.38 cup)

31 calories of Spinach, frozen, (0.50 package (10 oz) yields)

30 calories of Olive Oil, (0.25 tbsp)

7 calories of Onions, raw, (0.25 small)

3 calories of Parsley, (0.13 cup)


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