Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 380.0
Total Fat 17.7 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 10.6 g
Cholesterol 5.4 mg
Sodium 1,317.6 mg
Potassium 101.1 mg
Total Carbohydrate 45.2 g
Dietary Fiber 4.5 g
Sugars 0.6 g
Protein 13.8 g
Vitamin A 9.6 %
Vitamin B-12 1.8 %
Vitamin B-6 10.3 %
Vitamin C 25.6 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 13.3 %
Copper 2.7 %
Folate 32.7 %
Iron 12.6 %
Magnesium 2.6 %
Manganese 9.7 %
Niacin 16.3 %
Pantothenic Acid 1.5 %
Phosphorus 7.7 %
Riboflavin 17.6 %
Selenium 4.3 %
Thiamin 38.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Pasta

View the full Vegetable Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Pasta

210 calories of Barilla Plus Angel Hair (uncooked), (2 oz)

119 calories of Olive Oil, (1 tbsp)

31 calories of Parmesan Cheese, shredded, (1.50 tbsp)

11 calories of Garlic, (2.50 cloves)

7 calories of Shallots, (1 tbsp chopped)

7 calories of Subway Tomato (3 wheels), (1 serving)

4 calories of Jalapeno Peppers, (1 pepper)

0 calories of Salt, (0.50 tsp)


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