Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.0
Total Fat 4.8 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 33.6 mg
Sodium 1,441.8 mg
Potassium 403.6 mg
Total Carbohydrate 15.9 g
Dietary Fiber 1.0 g
Sugars 5.9 g
Protein 18.0 g
Vitamin A 11.2 %
Vitamin B-12 2.2 %
Vitamin B-6 12.4 %
Vitamin C 7.0 %
Vitamin D 6.3 %
Vitamin E 0.8 %
Calcium 25.4 %
Copper 2.5 %
Folate 3.6 %
Iron 2.9 %
Magnesium 4.2 %
Manganese 5.9 %
Niacin 20.9 %
Pantothenic Acid 3.9 %
Phosphorus 37.9 %
Riboflavin 13.7 %
Selenium 13.3 %
Thiamin 3.7 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Soup

View the full Buffalo Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Soup

62 calories of Velveeta Light Cheese Product, (1 oz)

43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

23 calories of Milk, Fat Free, Skim, (2 oz)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Frank's Red Hot Buffalo Sauce (1 Tbsp), (2 serving)

9 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.25 serving)

4 calories of Swanson Natural Goodness Chicken Broth, (0.25 cup)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))


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