Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 351.4
Total Fat 24.7 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 6.8 g
Cholesterol 59.8 mg
Sodium 474.8 mg
Potassium 276.6 mg
Total Carbohydrate 10.8 g
Dietary Fiber 1.3 g
Sugars 0.8 g
Protein 15.2 g
Vitamin A 0.0 %
Vitamin B-12 29.4 %
Vitamin B-6 9.4 %
Vitamin C 0.0 %
Vitamin D 0.7 %
Vitamin E 0.7 %
Calcium 0.6 %
Copper 2.8 %
Folate 1.5 %
Iron 7.7 %
Magnesium 3.4 %
Manganese 0.6 %
Niacin 17.0 %
Pantothenic Acid 2.8 %
Phosphorus 10.2 %
Riboflavin 12.6 %
Selenium 18.6 %
Thiamin 2.5 %
Zinc 19.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tater tot hotdish

View the full Tater tot hotdish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tater tot hotdish

199 calories of Ground beef, lean, (2.67 oz)

67 calories of Monteray jack cheese, (0.67 oz)

56 calories of Ore Ida extra crispy tater tots (12 tots), (0.33 serving)

24 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.17 cup)

3 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (0.17 serving)

2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.04 cup)

0 calories of Water, tap, (0.50 fl oz)


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