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Cranberry Banana Oat Bread
A fun twist on banana bread. The cranberries add a sweet and tart flavor that really kicks up the flavor of this bread. Super moist and super flavorful, it's a great addition to brunch! If you like more of a buttery taste, try brushing the top of the baked loaf with a pastry brush and a little bit of melted butter.
CALORIES: 164.1 |
FAT: 5.6g |
PROTEIN: 2.8g |
CARBS: 27.3g |
FIBER: 1.7g