Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 181.6
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 134.8 mg
Potassium 1,055.3 mg
Total Carbohydrate 40.6 g
Dietary Fiber 9.1 g
Sugars 11.6 g
Protein 7.2 g
Vitamin A 60.9 %
Vitamin B-12 0.0 %
Vitamin B-6 30.1 %
Vitamin C 88.9 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 7.8 %
Copper 14.4 %
Folate 31.1 %
Iron 12.0 %
Magnesium 18.4 %
Manganese 38.2 %
Niacin 10.3 %
Pantothenic Acid 5.8 %
Phosphorus 14.9 %
Riboflavin 15.7 %
Selenium 2.7 %
Thiamin 13.2 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Sautay

View the full Veggie Sautay Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Sautay

70 calories of Red Potato, (100 grams)

50 calories of Del Monte Diced Tomatoes, No Salt Added, (1 cup)

30 calories of Onions, raw, (0.50 cup, chopped)

18 calories of Summer Squash, (1 cup, sliced)

7 calories of Spinach, fresh, (1 cup)

4 calories of Garlic, (1 tsp)


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