Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 162.5 | Total Fat | 7.2 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 0.0 mg |
Sodium | 149.8 mg |
Potassium | 10.4 mg |
Total Carbohydrate | 26.1 g |
Dietary Fiber | 3.1 g |
Sugars | 3.0 g |
Protein | 4.0 g |
Vitamin A | 1.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.7 % |
Vitamin C | 45.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.5 % |
Copper | 0.2 % |
Folate | 0.2 % |
Iron | 7.3 % |
Magnesium | 0.3 % |
Manganese | 0.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.2 % |
Riboflavin | 0.2 % |
Selenium | 0.1 % |
Thiamin | 0.2 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Spiced Potatoes
View the full Roasted Spiced Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Spiced Potatoes
96 calories of Potato Yukon Gold 1 Potato 5 Oz (100C), (5 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Paprika, (0.06 tsp)
0 calories of Oregano, ground, (0.06 tsp)
0 calories of Thyme, ground, (0.06 tsp)
0 calories of Dill weed, dried, (0.06 tsp)
0 calories of Sage, ground, (0.06 tsp)
0 calories of Basil, (0.02 tbsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Roasted Spiced Potatoes
96 calories of Potato Yukon Gold 1 Potato 5 Oz (100C), (5 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Paprika, (0.06 tsp)
0 calories of Oregano, ground, (0.06 tsp)
0 calories of Thyme, ground, (0.06 tsp)
0 calories of Dill weed, dried, (0.06 tsp)
0 calories of Sage, ground, (0.06 tsp)
0 calories of Basil, (0.02 tbsp)
0 calories of Salt, (0.06 tsp)