Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 644.9
Total Fat 41.0 g
Saturated Fat 23.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 110.0 mg
Sodium 670.1 mg
Potassium 2.0 mg
Total Carbohydrate 61.7 g
Dietary Fiber 0.2 g
Sugars 39.5 g
Protein 8.0 g
Vitamin A 20.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.4 %
Copper 0.0 %
Folate 0.0 %
Iron 0.6 %
Magnesium 0.0 %
Manganese 2.7 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sopapilla Cheesecake

View the full Sopapilla Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sopapilla Cheesecake

200 calories of Philadelphia Cream Cheese, (2 oz)

200 calories of Pillsbury Crescent Rolls (1 svg = 2 rolls), (1 serving)

145 calories of Granulated Sugar, (0.19 cup)

100 calories of Butter, Land O Lakes, Sweet Cream Unsalted, (1 tbsp)

1 calories of Vanilla extract, imitation, alcohol, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)


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