Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 488.8
Total Fat 42.3 g
Saturated Fat 23.8 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 12.3 g
Cholesterol 464.0 mg
Sodium 483.8 mg
Potassium 467.9 mg
Total Carbohydrate 6.5 g
Dietary Fiber 2.2 g
Sugars 1.2 g
Protein 22.1 g
Vitamin A 39.7 %
Vitamin B-12 20.7 %
Vitamin B-6 15.2 %
Vitamin C 17.1 %
Vitamin D 24.9 %
Vitamin E 9.3 %
Calcium 26.7 %
Copper 13.7 %
Folate 35.8 %
Iron 15.2 %
Magnesium 6.2 %
Manganese 10.9 %
Niacin 10.5 %
Pantothenic Acid 9.2 %
Phosphorus 41.6 %
Riboflavin 37.0 %
Selenium 13.2 %
Thiamin 8.2 %
Zinc 17.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus & Mushroom Omelet

View the full Asparagus & Mushroom Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus & Mushroom Omelet

204 calories of Butter, salted, (2 tbsp)

144 calories of Egg, fresh, whole, raw, (2 large)

114 calories of Cheddar Cheese, (1 oz)

15 calories of Asparagus, fresh, (4 spear, medium (5-1/4" to 7" long))

8 calories of Mushrooms, cooked, (3 tbsp)

4 calories of Onions, raw, (1 tbsp chopped)


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