Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 351.8 | Total Fat | 13.0 g |
---|---|
Saturated Fat | 4.4 g |
Polyunsaturated Fat | 2.0 g |
Monounsaturated Fat | 5.4 g |
Cholesterol | 77.2 mg |
Sodium | 674.4 mg |
Potassium | 487.0 mg |
Total Carbohydrate | 41.2 g |
Dietary Fiber | 2.3 g |
Sugars | 1.8 g |
Protein | 16.9 g |
Vitamin A | 10.4 % | Vitamin B-12 | 6.4 % |
---|---|
Vitamin B-6 | 11.9 % |
Vitamin C | 19.7 % |
Vitamin D | 0.0 % |
Vitamin E | 3.6 % |
Calcium | 14.4 % |
Copper | 9.6 % |
Folate | 28.1 % |
Iron | 15.9 % |
Magnesium | 9.3 % |
Manganese | 20.2 % |
Niacin | 29.5 % |
Pantothenic Acid | 7.4 % |
Phosphorus | 20.0 % |
Riboflavin | 20.1 % |
Selenium | 46.9 % |
Thiamin | 32.4 % |
Zinc | 9.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Noodle Casserole
View the full Chicken Noodle Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Noodle Casserole
163 calories of Egg Noodles, enriched, (1.50 oz)
58 calories of Canned Chicken, (0.25 can (5 oz))
58 calories of Cheese Soup, (0.25 cup)
35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup)
30 calories of Olive Oil, (0.25 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)
1 calories of Pimentos, (0.38 tbsp)
Calories per serving of Chicken Noodle Casserole
163 calories of Egg Noodles, enriched, (1.50 oz)
58 calories of Canned Chicken, (0.25 can (5 oz))
58 calories of Cheese Soup, (0.25 cup)
35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup)
30 calories of Olive Oil, (0.25 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)
1 calories of Pimentos, (0.38 tbsp)
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