Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 199.9
Total Fat 11.8 g
Saturated Fat 6.4 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 8.2 g
Cholesterol 43.0 mg
Sodium 742.9 mg
Potassium 524.8 mg
Total Carbohydrate 12.2 g
Dietary Fiber 2.8 g
Sugars 3.1 g
Protein 10.5 g
Vitamin A 18.9 %
Vitamin B-12 8.6 %
Vitamin B-6 16.4 %
Vitamin C 29.8 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 13.6 %
Copper 13.4 %
Folate 4.4 %
Iron 8.2 %
Magnesium 12.5 %
Manganese 11.4 %
Niacin 15.3 %
Pantothenic Acid 5.7 %
Phosphorus 73.8 %
Riboflavin 8.7 %
Selenium 21.0 %
Thiamin 26.5 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spaghetti sauce

View the full spaghetti sauce Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spaghetti sauce

143 calories of Italian Sausage, pork, (0.50 link, 4/lb)

32 calories of Crushed Tomatoes, (99.25 grams)

13 calories of 365 Organic Diced Tomatoes, (0.25 cup)

12 calories of Cooked Onion, (0.13 cup)

1 calories of Clove of Garlic, (0.25 serving)


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