Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 83.1
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 1.6 mg
Sodium 421.0 mg
Potassium 366.2 mg
Total Carbohydrate 18.3 g
Dietary Fiber 4.1 g
Sugars 2.2 g
Protein 2.6 g
Vitamin A 239.6 %
Vitamin B-12 1.3 %
Vitamin B-6 12.5 %
Vitamin C 63.4 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 8.2 %
Copper 7.6 %
Folate 11.8 %
Iron 8.5 %
Magnesium 6.3 %
Manganese 22.1 %
Niacin 4.9 %
Pantothenic Acid 4.0 %
Phosphorus 4.8 %
Riboflavin 6.6 %
Selenium 2.8 %
Thiamin 6.0 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kitchen Sink Veggie Soup

View the full Kitchen Sink Veggie Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kitchen Sink Veggie Soup

35 calories of Sweet potato, (0.25 cup, cubes)

13 calories of Cabbage, fresh, (0.58 cup, chopped)

9 calories of Leeks, (0.17 cup)

7 calories of Carrots, raw, (0.13 cup, chopped)

6 calories of Kale, (0.17 cup, chopped)

5 calories of Onions, raw, (0.08 large)

3 calories of diced tomatoes & green chilies RoTel 10oz canned, (0.42 serving)

3 calories of Swanson Chicken Broth 99% Fat Free, (0.31 cup)

2 calories of Oregano, ground, (0.17 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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