Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 226.5
Total Fat 9.8 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 125.1 mg
Sodium 87.9 mg
Potassium 82.8 mg
Total Carbohydrate 26.1 g
Dietary Fiber 0.8 g
Sugars 1.8 g
Protein 7.3 g
Vitamin A 7.8 %
Vitamin B-12 2.4 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 5.0 %
Vitamin E 1.4 %
Calcium 5.3 %
Copper 2.5 %
Folate 14.8 %
Iron 10.2 %
Magnesium 2.6 %
Manganese 10.9 %
Niacin 9.4 %
Pantothenic Acid 2.6 %
Phosphorus 6.5 %
Riboflavin 12.7 %
Selenium 16.7 %
Thiamin 16.8 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crepe-Mike

View the full Crepe-Mike Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crepe-Mike

114 calories of Flour, white, (0.25 cup)

51 calories of Butter, salted, (0.50 tbsp)

35 calories of Eggs - Scrambled - 1 Large Egg, (0.50 serving)

13 calories of Milk, 1%, (0.13 cup)

10 calories of Olive Oil, (0.25 1tsp)

3 calories of Vanilla Extract, (0.25 tsp)


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