Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.2
Total Fat 23.6 g
Saturated Fat 14.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.5 g
Cholesterol 127.8 mg
Sodium 60.5 mg
Potassium 54.1 mg
Total Carbohydrate 6.5 g
Dietary Fiber 0.4 g
Sugars 4.6 g
Protein 2.9 g
Vitamin A 20.2 %
Vitamin B-12 8.0 %
Vitamin B-6 0.9 %
Vitamin C 0.6 %
Vitamin D 10.9 %
Vitamin E 8.1 %
Calcium 10.0 %
Copper 0.6 %
Folate 0.6 %
Iron 1.5 %
Magnesium 1.6 %
Manganese 0.9 %
Niacin 0.2 %
Pantothenic Acid 1.6 %
Phosphorus 3.7 %
Riboflavin 7.8 %
Selenium 0.5 %
Thiamin 0.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low GI Vanilla Ice Cream

View the full Low GI Vanilla Ice Cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low GI Vanilla Ice Cream

205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))

18 calories of 4 Grain Cage Free Grade A Large Brown Egg, (0.25 serving)

16 calories of Honey, (0.25 tbsp)

5 calories of Vanilla Extract, (0.13 tbsp)

4 calories of Almond Milk Silk Pure Unsweetened all natural original 30 calories/1cup, (0.13 serving)

0 calories of Wholesome Sweeteners Stevia Organic, (0.13 tsp)


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