Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 323.4
Total Fat 27.3 g
Saturated Fat 16.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.3 g
Cholesterol 212.2 mg
Sodium 37.3 mg
Potassium 95.0 mg
Total Carbohydrate 18.0 g
Dietary Fiber 0.0 g
Sugars 16.0 g
Protein 3.6 g
Vitamin A 22.2 %
Vitamin B-12 6.5 %
Vitamin B-6 3.1 %
Vitamin C 0.9 %
Vitamin D 10.7 %
Vitamin E 3.7 %
Calcium 7.7 %
Copper 1.1 %
Folate 4.8 %
Iron 2.2 %
Magnesium 1.9 %
Manganese 0.9 %
Niacin 0.3 %
Pantothenic Acid 5.4 %
Phosphorus 10.0 %
Riboflavin 9.1 %
Selenium 9.9 %
Thiamin 2.7 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CREME BRULEE

View the full CREME BRULEE Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CREME BRULEE

205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))

46 calories of Granulated Sugar, (0.06 cup)

37 calories of Egg Yolk, (0.67 large)

25 calories of Half and Half Cream, (0.08 cup)

11 calories of Brown Sugar, (1 tsp unpacked)

2 calories of Vanilla Extract, (0.17 tsp)


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