Gilly's Slow Cooker Spaghetti Sauce
I literally just brown the beef and throw it all into the slow cooker and then live my life. To save time, I usually chop all the veggies in the food processor. Careful with the Italian seasoning mixes...a lot of them list salt as their first ingredient! Serve with whole wheat pasta.
CALORIES: 213.6 |
FAT: 12.1g |
PROTEIN: 13.2g |
CARBS: 14.5g |