Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 126.2
Total Fat 4.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 8.1 mg
Sodium 709.1 mg
Potassium 186.6 mg
Total Carbohydrate 17.3 g
Dietary Fiber 4.3 g
Sugars 8.6 g
Protein 3.2 g
Vitamin A 7.7 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 5.2 %
Copper 5.1 %
Folate 4.6 %
Iron 9.1 %
Magnesium 4.1 %
Manganese 9.4 %
Niacin 1.5 %
Pantothenic Acid 1.1 %
Phosphorus 2.9 %
Riboflavin 2.4 %
Selenium 1.1 %
Thiamin 2.0 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauerkraut with bacon and apples

View the full Sauerkraut with bacon and apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauerkraut with bacon and apples

29 calories of Bacon, raw, (6.25 gram(s))

19 calories of Beer: Amber Ale (Pint), (1.50 oz)

18 calories of Apple - Granny Smith 1 medium, (0.25 serving)

15 calories of Daisy Light Sour Cream, (0.75 tbsp)

13 calories of Sauerkraut, (0.50 cup)

13 calories of Applesauce, unsweetened, (0.13 cup)

8 calories of Raw White Onion (Serving = 1 medium Onion), (0.13 serving)

6 calories of Caraway Seed, (0.25 tbsp)

3 calories of Beef Base, Better Than Bouillon (1 tsp), (0.25 tsp)

2 calories of Paprika, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)


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