Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 319.4 | Total Fat | 4.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 64.0 mg |
| Sodium | 756.2 mg |
| Potassium | 1,237.5 mg |
| Total Carbohydrate | 37.5 g |
| Dietary Fiber | 5.2 g |
| Sugars | 11.6 g |
| Protein | 28.0 g |
| Vitamin A | 44.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 19.0 % |
| Vitamin C | 170.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.1 % |
| Calcium | 4.3 % |
| Copper | 8.8 % |
| Folate | 11.7 % |
| Iron | 7.4 % |
| Magnesium | 15.6 % |
| Manganese | 12.4 % |
| Niacin | 13.9 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 8.8 % |
| Riboflavin | 4.7 % |
| Selenium | 0.6 % |
| Thiamin | 10.7 % |
| Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Red Pepper Italian Vegetable Bake Sev. 1.5 cups
View the full Chicken Red Pepper Italian Vegetable Bake Sev. 1.5 cups Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Red Pepper Italian Vegetable Bake Sev. 1.5 cups
124 calories of Boneless Skinless Chicken Breast - Raw, (4 oz)
73 calories of Potatoe Raw, (3.33 oz)
70 calories of Kraft Roasted Red Pepper Italian Dressing, (4 tbsp)
20 calories of Sweet peppers (bell), (0.50 cup, chopped)
15 calories of Cherry Tomatoes, Fresh, 1 Tomato, (5 serving)
14 calories of Zucchini, (0.50 cup, sliced)
7 calories of Onion (Yellow), 1 med, raw, (0.17 serving)
Calories per serving of Chicken Red Pepper Italian Vegetable Bake Sev. 1.5 cups
124 calories of Boneless Skinless Chicken Breast - Raw, (4 oz)
73 calories of Potatoe Raw, (3.33 oz)
70 calories of Kraft Roasted Red Pepper Italian Dressing, (4 tbsp)
20 calories of Sweet peppers (bell), (0.50 cup, chopped)
15 calories of Cherry Tomatoes, Fresh, 1 Tomato, (5 serving)
14 calories of Zucchini, (0.50 cup, sliced)
7 calories of Onion (Yellow), 1 med, raw, (0.17 serving)
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