Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 87.3 | Total Fat | 2.8 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 0.0 mg |
Sodium | 2,070.7 mg |
Potassium | 880.9 mg |
Total Carbohydrate | 6.5 g |
Dietary Fiber | 1.7 g |
Sugars | 1.8 g |
Protein | 11.4 g |
Vitamin A | 3.7 % | Vitamin B-12 | 1.1 % |
---|---|
Vitamin B-6 | 11.0 % |
Vitamin C | 10.0 % |
Vitamin D | 10.8 % |
Vitamin E | 0.7 % |
Calcium | 41.0 % |
Copper | 21.5 % |
Folate | 9.5 % |
Iron | 12.9 % |
Magnesium | 15.1 % |
Manganese | 39.6 % |
Niacin | 14.6 % |
Pantothenic Acid | 10.1 % |
Phosphorus | 17.4 % |
Riboflavin | 18.9 % |
Selenium | 22.7 % |
Thiamin | 10.9 % |
Zinc | 8.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tom Yum Soup
View the full Tom Yum Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tom Yum Soup
40 calories of Tofu, firm, (56.70 grams)
20 calories of Campbell's low sodium chicken broth, (1.50 cup)
12 calories of Mushrooms, fresh, (56.75 grams)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
4 calories of Soy Sauce, (0.50 tbsp)
3 calories of Fish Sauce, (0.50 tbsp)
2 calories of Jalapeno Peppers, (0.50 pepper)
1 calories of Red Ripe Tomatoes, (0.25 slice, medium (1/4" thick))
Calories per serving of Tom Yum Soup
40 calories of Tofu, firm, (56.70 grams)
20 calories of Campbell's low sodium chicken broth, (1.50 cup)
12 calories of Mushrooms, fresh, (56.75 grams)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
4 calories of Soy Sauce, (0.50 tbsp)
3 calories of Fish Sauce, (0.50 tbsp)
2 calories of Jalapeno Peppers, (0.50 pepper)
1 calories of Red Ripe Tomatoes, (0.25 slice, medium (1/4" thick))
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