Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 243.9 | Total Fat | 24.5 g |
---|---|
Saturated Fat | 14.2 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 6.4 g |
Cholesterol | 82.2 mg |
Sodium | 190.7 mg |
Potassium | 102.1 mg |
Total Carbohydrate | 4.0 g |
Dietary Fiber | 0.1 g |
Sugars | 2.0 g |
Protein | 3.9 g |
Vitamin A | 20.0 % | Vitamin B-12 | 3.9 % |
---|---|
Vitamin B-6 | 1.9 % |
Vitamin C | 13.0 % |
Vitamin D | 3.1 % |
Vitamin E | 2.9 % |
Calcium | 5.4 % |
Copper | 0.7 % |
Folate | 2.2 % |
Iron | 3.1 % |
Magnesium | 1.3 % |
Manganese | 0.3 % |
Niacin | 0.3 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 6.2 % |
Riboflavin | 6.9 % |
Selenium | 1.8 % |
Thiamin | 1.1 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon Cheesecake Fluff
View the full Lemon Cheesecake Fluff Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon Cheesecake Fluff
155 calories of Cream Cheese, (1.60 oz)
82 calories of Heavy Whipping Cream, (0.10 cup, fluid (yields 2 cups whipped))
4 calories of Lemon Juice, (0.07 cup)
2 calories of Vanilla Extract, (0.20 tsp)
0 calories of Salt - Iodized Sea Salt, (0.02 tsp)
Calories per serving of Lemon Cheesecake Fluff
155 calories of Cream Cheese, (1.60 oz)
82 calories of Heavy Whipping Cream, (0.10 cup, fluid (yields 2 cups whipped))
4 calories of Lemon Juice, (0.07 cup)
2 calories of Vanilla Extract, (0.20 tsp)
0 calories of Salt - Iodized Sea Salt, (0.02 tsp)
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