Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 385.3
Total Fat 21.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 11.0 g
Monounsaturated Fat 5.7 g
Cholesterol 83.7 mg
Sodium 512.8 mg
Potassium 439.6 mg
Total Carbohydrate 20.3 g
Dietary Fiber 1.2 g
Sugars 0.8 g
Protein 28.4 g
Vitamin A 39.4 %
Vitamin B-12 9.5 %
Vitamin B-6 37.7 %
Vitamin C 9.3 %
Vitamin D 0.0 %
Vitamin E 13.7 %
Calcium 3.5 %
Copper 4.5 %
Folate 3.9 %
Iron 7.7 %
Magnesium 10.2 %
Manganese 4.5 %
Niacin 67.6 %
Pantothenic Acid 11.8 %
Phosphorus 26.3 %
Riboflavin 9.3 %
Selenium 32.1 %
Thiamin 8.6 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken Salad

View the full Curry Chicken Salad Recipe & Instructions
Submitted by: MONSYD2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken Salad

360 calories of Mayonnaise, regular (mayo), (0.25 cup)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

8 calories of Grapes, (0.13 cup, seedless)

5 calories of Carrots, raw, (0.25 small (5-1/2" long))

2 calories of Garlic powder, (0.25 tsp)

2 calories of Curry powder, (0.25 tsp)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

2 calories of Paprika, (0.25 tsp)


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