Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 338.4
Total Fat 8.4 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.9 g
Cholesterol 53.3 mg
Sodium 987.6 mg
Potassium 292.4 mg
Total Carbohydrate 37.8 g
Dietary Fiber 1.0 g
Sugars 5.1 g
Protein 26.4 g
Vitamin A 16.5 %
Vitamin B-12 6.5 %
Vitamin B-6 7.8 %
Vitamin C 19.1 %
Vitamin D 10.5 %
Vitamin E 2.8 %
Calcium 15.2 %
Copper 11.7 %
Folate 30.0 %
Iron 21.6 %
Magnesium 6.7 %
Manganese 24.6 %
Niacin 11.8 %
Pantothenic Acid 9.1 %
Phosphorus 17.8 %
Riboflavin 16.0 %
Selenium 18.3 %
Thiamin 14.5 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Asparagus Risotto

View the full Chicken and Asparagus Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Asparagus Risotto

121 calories of White Rice, short grain, cooked, (0.50 cup)

83 calories of Farm Fresh Frozen Boneless/Skinless Chicken Breasts, (3 oz)

68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))

34 calories of Milk, 1%, (0.33 cup)

12 calories of Asparagus, canned, (0.25 can (300 x 407))

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

10 calories of Olive Oil, (0.25 1tsp)


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