Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 114.6
Total Fat 6.3 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 108.2 mg
Sodium 82.2 mg
Potassium 49.7 mg
Total Carbohydrate 10.1 g
Dietary Fiber 2.4 g
Sugars 6.0 g
Protein 4.4 g
Vitamin A 3.5 %
Vitamin B-12 4.7 %
Vitamin B-6 2.5 %
Vitamin C 0.4 %
Vitamin D 5.8 %
Vitamin E 0.0 %
Calcium 4.4 %
Copper 0.3 %
Folate 3.6 %
Iron 4.3 %
Magnesium 0.2 %
Manganese 6.8 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 6.7 %
Riboflavin 6.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vanilla-Cinnamon Muffins (Gluten free)

View the full Vanilla-Cinnamon Muffins (Gluten free) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla-Cinnamon Muffins (Gluten free)

42 calories of Egg, fresh, whole, raw, (0.67 medium)

26 calories of Coconut Oil, (0.67 1tsp)

21 calories of Honey, (0.33 tbsp)

20 calories of Bob's Red Mill Coconut Flour, (0.67 tbsp)

4 calories of Vanilla Extract, (0.33 tsp)

2 calories of Cinnamon, ground, (0.33 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Himalayan Pink Salt, (0.08 tsp)


No nutrition or calorie comments found.