Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 160.1
Total Fat 7.7 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 19.1 mg
Sodium 214.4 mg
Potassium 269.8 mg
Total Carbohydrate 17.7 g
Dietary Fiber 1.4 g
Sugars 2.4 g
Protein 5.6 g
Vitamin A 5.1 %
Vitamin B-12 0.3 %
Vitamin B-6 10.0 %
Vitamin C 2.9 %
Vitamin D 5.1 %
Vitamin E 0.8 %
Calcium 1.9 %
Copper 9.9 %
Folate 3.3 %
Iron 5.6 %
Magnesium 7.5 %
Manganese 30.4 %
Niacin 18.1 %
Pantothenic Acid 6.2 %
Phosphorus 9.8 %
Riboflavin 13.4 %
Selenium 7.7 %
Thiamin 8.0 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice with Mushrooms

View the full Rice with Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice with Mushrooms

55 calories of Brown Rice, medium grain, (0.25 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

43 calories of Chicken stock, home-prepared, (0.50 cup)

6 calories of Mushrooms, fresh, (1.50 medium)

2 calories of Veg - Onion White or Red, (6.25 gram)

2 calories of Garlic, (0.50 clove)

1 calories of Parsley, dried, (0.25 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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