Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories | 53.9 | Total Fat | 3.4 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 23.1 mg |
Sodium | 79.8 mg |
Potassium | 13.8 mg |
Total Carbohydrate | 2.1 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 3.7 g |
Vitamin A | 0.3 % | Vitamin B-12 | 0.4 % |
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Vitamin B-6 | 0.6 % |
Vitamin C | 0.4 % |
Vitamin D | 0.3 % |
Vitamin E | 0.2 % |
Calcium | 0.3 % |
Copper | 0.4 % |
Folate | 1.9 % |
Iron | 2.2 % |
Magnesium | 0.2 % |
Manganese | 1.5 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 0.8 % |
Riboflavin | 0.5 % |
Selenium | 1.5 % |
Thiamin | 1.1 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Greek Herbed Meatballs in Egg lemon sauce
View the full Greek Herbed Meatballs in Egg lemon sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Greek Herbed Meatballs in Egg lemon sauce
38 calories of 80/20 ground beef chuck, (0.57 oz)
7 calories of Rice, white, long-grain, regular, raw, enriched, (0.01 cup)
4 calories of Egg Yolk, (0.07 large)
2 calories of Onions, raw, (0.04 medium (2-1/2" dia))
1 calories of Egg white, large, (0.07 serving)
1 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.14 serving)
Calories per serving of Greek Herbed Meatballs in Egg lemon sauce
38 calories of 80/20 ground beef chuck, (0.57 oz)
7 calories of Rice, white, long-grain, regular, raw, enriched, (0.01 cup)
4 calories of Egg Yolk, (0.07 large)
2 calories of Onions, raw, (0.04 medium (2-1/2" dia))
1 calories of Egg white, large, (0.07 serving)
1 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.14 serving)
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