Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 308.4 | Total Fat | 7.0 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 42.1 mg |
| Sodium | 367.2 mg |
| Potassium | 103.5 mg |
| Total Carbohydrate | 37.0 g |
| Dietary Fiber | 4.0 g |
| Sugars | 2.2 g |
| Protein | 24.4 g |
| Vitamin A | 6.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.9 % |
| Vitamin C | 11.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.5 % |
| Calcium | 4.4 % |
| Copper | 7.8 % |
| Folate | 32.0 % |
| Iron | 14.8 % |
| Magnesium | 1.6 % |
| Manganese | 2.4 % |
| Niacin | 13.3 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 1.3 % |
| Riboflavin | 12.2 % |
| Selenium | 0.3 % |
| Thiamin | 27.6 % |
| Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in CHEESY MAC
View the full CHEESY MAC Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of CHEESY MAC
158 calories of BARILLA PLUS ELBOWS, (1.50 oz)
106 calories of Ground Beef 93% Lean, (2.50 oz)
30 calories of Velveeta 1/2 the fat, (0.09 cup)
14 calories of Salsa, (0.19 cup)
Calories per serving of CHEESY MAC
158 calories of BARILLA PLUS ELBOWS, (1.50 oz)
106 calories of Ground Beef 93% Lean, (2.50 oz)
30 calories of Velveeta 1/2 the fat, (0.09 cup)
14 calories of Salsa, (0.19 cup)
Nutrition & Calorie Comments