Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 206.5
Total Fat 1.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 57.9 mg
Sodium 160.1 mg
Potassium 61.3 mg
Total Carbohydrate 37.4 g
Dietary Fiber 0.7 g
Sugars 22.8 g
Protein 10.5 g
Vitamin A 2.7 %
Vitamin B-12 2.4 %
Vitamin B-6 1.4 %
Vitamin C 0.3 %
Vitamin D 2.5 %
Vitamin E 0.0 %
Calcium 1.9 %
Copper 0.1 %
Folate 1.9 %
Iron 2.0 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 1.3 %
Pantothenic Acid 0.0 %
Phosphorus 2.5 %
Riboflavin 4.9 %
Selenium 0.0 %
Thiamin 1.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eating Well Pear and Ginger Cheesecake

View the full Eating Well Pear and Ginger Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eating Well Pear and Ginger Cheesecake

62 calories of Ginger, Crystallized, (0.67 oz)

35 calories of Non Fat Cream Cheese 8 Oz-, (1.33 oz)

30 calories of Granulated Sugar, (0.04 cup)

24 calories of 1% low fat cottage cheese (Great Value), (0.15 cup)

18 calories of 1 large egg (per the egg board) 50g, (0.25 serving)

14 calories of brown sugar, light, pure cane, (0.02 cup)

12 calories of Organic All-Purpose White Flour, (0.03 cup)

9 calories of Health Valley Low Fat Raisin Cinnamon Granola, (0.03 cup)

2 calories of Vanilla Extract, (0.17 tsp)

2 calories of Dried Pear-1/2 cup, (0.04 serving)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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