Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 44.8 | Total Fat | 2.7 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 8.8 mg |
Sodium | 348.8 mg |
Potassium | 47.7 mg |
Total Carbohydrate | 4.5 g |
Dietary Fiber | 0.1 g |
Sugars | 1.2 g |
Protein | 1.1 g |
Vitamin A | 2.0 % | Vitamin B-12 | 1.1 % |
---|---|
Vitamin B-6 | 1.5 % |
Vitamin C | 1.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 2.7 % |
Copper | 0.7 % |
Folate | 0.8 % |
Iron | 0.9 % |
Magnesium | 1.3 % |
Manganese | 2.5 % |
Niacin | 0.8 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 3.1 % |
Riboflavin | 2.6 % |
Selenium | 1.0 % |
Thiamin | 0.8 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic-Ginger-Soy-Sour Cream Dressing
View the full Garlic-Ginger-Soy-Sour Cream Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic-Ginger-Soy-Sour Cream Dressing
30 calories of Sour Cream, reduced fat, (1.50 tbsp)
9 calories of Ginger, Crystallized, (0.10 oz)
3 calories of Soy Sauce, (0.38 tbsp)
2 calories of Garlic, (0.50 tsp)
0 calories of Splenda, (0.25 tsp)
0 calories of Rice Wine Vinegar, (0.50 oz)
Calories per serving of Garlic-Ginger-Soy-Sour Cream Dressing
30 calories of Sour Cream, reduced fat, (1.50 tbsp)
9 calories of Ginger, Crystallized, (0.10 oz)
3 calories of Soy Sauce, (0.38 tbsp)
2 calories of Garlic, (0.50 tsp)
0 calories of Splenda, (0.25 tsp)
0 calories of Rice Wine Vinegar, (0.50 oz)
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