Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 782.1
Total Fat 34.5 g
Saturated Fat 12.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 9.9 g
Cholesterol 52.2 mg
Sodium 2,203.0 mg
Potassium 552.8 mg
Total Carbohydrate 83.4 g
Dietary Fiber 5.6 g
Sugars 30.2 g
Protein 43.1 g
Vitamin A 15.4 %
Vitamin B-12 122.1 %
Vitamin B-6 34.2 %
Vitamin C 12.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 51.6 %
Copper 3.4 %
Folate 32.1 %
Iron 43.0 %
Magnesium 4.6 %
Manganese 4.1 %
Niacin 61.0 %
Pantothenic Acid 24.3 %
Phosphorus 28.0 %
Riboflavin 50.5 %
Selenium 15.6 %
Thiamin 56.8 %
Zinc 73.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basil Penne Pasta

View the full Basil Penne Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basil Penne Pasta

200 calories of Barilla Pasta, Penne, (2 oz)

180 calories of Newman's Own Tomato & Basil Pasta Sauce, (1 cup)

105 calories of Monterey Cheese, (0.25 cup, shredded)

91 calories of Yves Veggie Ground Round - Original, (0.50 cup)

84 calories of Mozzarella Cheese, whole milk, (0.25 cup, shredded)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

27 calories of Parmesan Cheese, grated, (0.06 cup)

16 calories of Yellow Onion, (0.25 cup)

13 calories of 365 Organic Diced Tomatoes, (0.25 cup)

4 calories of Garlic, (1 clove)

0 calories of Basil, (0.50 tbsp)


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