Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 187.2
Total Fat 11.1 g
Saturated Fat 5.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.2 g
Cholesterol 119.5 mg
Sodium 553.6 mg
Potassium 107.5 mg
Total Carbohydrate 10.0 g
Dietary Fiber 0.0 g
Sugars 2.5 g
Protein 11.1 g
Vitamin A 8.0 %
Vitamin B-12 53.7 %
Vitamin B-6 4.7 %
Vitamin C 3.2 %
Vitamin D 5.9 %
Vitamin E 0.0 %
Calcium 5.9 %
Copper 14.1 %
Folate 6.5 %
Iron 3.5 %
Magnesium 4.0 %
Manganese 0.0 %
Niacin 1.7 %
Pantothenic Acid 1.3 %
Phosphorus 12.8 %
Riboflavin 7.4 %
Selenium 14.4 %
Thiamin 0.0 %
Zinc 15.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab custard

View the full Crab custard Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab custard

74 calories of Carnation Extra Thick Cream (283gcan), (31.25 gram(s))

40 calories of Egg, fresh, whole, raw, (0.63 medium)

30 calories of Crab Supreme, imitation crab meat, (0.19 cup)

24 calories of Alaskan King Crab, (25 grams)

12 calories of Corn Starch, (2.50 grams)

6 calories of Butter, salted, (0.06 tbsp)

1 calories of Milk, 1%, (2.50 grams)


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