Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 101.9
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 173.1 mg
Potassium 105.4 mg
Total Carbohydrate 19.5 g
Dietary Fiber 3.5 g
Sugars 3.4 g
Protein 5.1 g
Vitamin A 54.3 %
Vitamin B-12 4.3 %
Vitamin B-6 4.3 %
Vitamin C 3.6 %
Vitamin D 4.5 %
Vitamin E 0.6 %
Calcium 7.2 %
Copper 0.0 %
Folate 1.5 %
Iron 1.2 %
Magnesium 1.4 %
Manganese 4.3 %
Niacin 1.3 %
Pantothenic Acid 0.9 %
Phosphorus 1.0 %
Riboflavin 5.0 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Carrot Cake

View the full Healthy Carrot Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Carrot Cake

65 calories of Whole Wheat Flour, (0.16 cup)

10 calories of Queso fresco batido desnatado, (21.25 gram(s))

9 calories of Carrots, raw, (22.50 grams)

8 calories of Alpro Soja LIgera, (30 gram(s))

7 calories of Banana, fresh, (0.06 large (8" to 8-7/8" long))

3 calories of Vanilla Extract, (0.25 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)


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