Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 220.4
Total Fat 11.6 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.1 g
Cholesterol 48.4 mg
Sodium 80.6 mg
Potassium 440.9 mg
Total Carbohydrate 8.2 g
Dietary Fiber 2.5 g
Sugars 3.1 g
Protein 20.5 g
Vitamin A 2.0 %
Vitamin B-12 7.8 %
Vitamin B-6 26.3 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 3.8 %
Copper 3.8 %
Folate 2.4 %
Iron 7.4 %
Magnesium 6.6 %
Manganese 7.2 %
Niacin 22.7 %
Pantothenic Acid 7.2 %
Phosphorus 19.9 %
Riboflavin 14.9 %
Selenium 45.4 %
Thiamin 51.8 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in One Pan Tuscan Pork Chops

View the full One Pan Tuscan Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of One Pan Tuscan Pork Chops

134 calories of Pork loin (chops), (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g))

30 calories of Olive Oil, (0.25 tbsp)

29 calories of Onion, Yellow, Sauteed (1 large OR 1 cup chopped) ggg, (0.25 cup)

19 calories of Del Monte Diced Tomatoes, No Salt Added, (0.38 cup)

6 calories of Garlic, (1.25 clove)

2 calories of Oregano, ground, (0.50 tsp)

1 calories of Basil, (0.25 tsp)

1 calories of Sage, ground, (0.25 tsp)


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