Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 380.1 | Total Fat | 11.2 g |
---|---|
Saturated Fat | 3.9 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 4.4 g |
Cholesterol | 88.1 mg |
Sodium | 551.5 mg |
Potassium | 1,272.4 mg |
Total Carbohydrate | 31.3 g |
Dietary Fiber | 3.3 g |
Sugars | 2.5 g |
Protein | 37.0 g |
Vitamin A | 0.4 % | Vitamin B-12 | 13.4 % |
---|---|
Vitamin B-6 | 54.2 % |
Vitamin C | 20.6 % |
Vitamin D | 0.0 % |
Vitamin E | 2.6 % |
Calcium | 2.7 % |
Copper | 11.6 % |
Folate | 11.3 % |
Iron | 13.5 % |
Magnesium | 16.7 % |
Manganese | 14.3 % |
Niacin | 46.3 % |
Pantothenic Acid | 16.0 % |
Phosphorus | 39.8 % |
Riboflavin | 27.2 % |
Selenium | 77.2 % |
Thiamin | 91.5 % |
Zinc | 20.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork Chop and potato casserole
View the full Pork Chop and potato casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork Chop and potato casserole
228 calories of Pork loin (chops), (0.33 lb)
107 calories of Baked Potato, with skin, (0.67 medium (2-1/4" to 3-1/4" dia.))
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
3 calories of Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp, (0.17 serving)
Calories per serving of Pork Chop and potato casserole
228 calories of Pork loin (chops), (0.33 lb)
107 calories of Baked Potato, with skin, (0.67 medium (2-1/4" to 3-1/4" dia.))
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
3 calories of Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp, (0.17 serving)
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