Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 404.3
Total Fat 17.2 g
Saturated Fat 7.4 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 2.4 g
Cholesterol 69.9 mg
Sodium 474.3 mg
Potassium 713.7 mg
Total Carbohydrate 28.1 g
Dietary Fiber 4.2 g
Sugars 4.2 g
Protein 32.1 g
Vitamin A 160.1 %
Vitamin B-12 60.6 %
Vitamin B-6 20.0 %
Vitamin C 20.9 %
Vitamin D 8.3 %
Vitamin E 0.2 %
Calcium 66.8 %
Copper 11.4 %
Folate 32.0 %
Iron 27.0 %
Magnesium 25.3 %
Manganese 47.3 %
Niacin 28.6 %
Pantothenic Acid 7.9 %
Phosphorus 38.3 %
Riboflavin 25.9 %
Selenium 43.1 %
Thiamin 9.6 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Casserole

View the full Salmon Casserole Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Casserole

120 calories of Kraft 2% Mild Cheddar Cheese, (1.33 oz)

105 calories of Pink Salmon (canned), (2.67 oz)

72 calories of Brown rice (1 cup cooked), (0.33 serving)

33 calories of Fleishmann's Unsalted Margarine **Serving = 1 tablespoon**, (0.33 serving)

27 calories of Milk, nonfat, (0.33 cup)

27 calories of Spinach, frozen, (0.50 cup)

18 calories of Flour, white, (0.04 cup)


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